Chickity Check It!- 31st Annual Rockport Acoustic Music Festival Line-up of Performers

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Hi – As promised, here is the Line-up of Performers for the 31st Annual Rockport Acoustic Music Festival

Click on Performers at http://rockportfestival.blogspot.com/

Here is the list:

12:00- Sound Check w/ John, Matt, plus!?

12:30- Brian O’Connor

1:00- Bandit Kings

1:30- The Dejas

2:00- Brad Byrd

2:30- What Time is it Mr. Fox?

3:00- Alek Razdan and The A-Train Orchestra

3:30- Baze Band (Christine, Greg Dann and friends)

4:00- Bob Kramer Band

4:30- Bingo Fridays

5:00- Jam till we’re done with Sonny Fishcakes Music Review

Throughout the day’s setups, experience Diabolis Musica.

Food sales to support Rockport’s own extravaganza – New Years Rockport Eve – Save room for: hamburgers, hot dogs, veggie burgers, chips, strawberry shortcakes, desserts, Nisu (Finnish Coffee Bread), popcorn, lemon ice, and beverages.

HERE IS AN OVERVIEW TO USE:

Please join us for the 31st Annual Rockport Acoustic Music Festival

See new info and video at http://www.rockportfestival.com

Sunday, August 15, 2010

In Millbrook Meadow – Across From Front Beach in Rockport, Mass

Noon to 6:00 PM

All Are Welcome for Free

See you there…. for:

BLUES – FOLK – JAZZ – WORLD – BLUEGRASS – JAMS

Food and Fun are always available

Spread the news… tell your friends about http://www.RockportFestival.com

Thanks to everyone for supporting this free community event!

David

David Cutler

http://www.RockportFestival.com

info@rockportfestival.com

617-331-7852

Good Morning Gloucester Pet Of The Week -Diesel

Pet of the Week
I am at the Cape Ann Animal Aid (CAAA)
in Gloucester. I am a two-month-old female kitten. 
I have the responsibility of telling you about
Gloucester Sidewalk Days, August 5-7,
on Main Street; look for our CAAA booth!

Raise the Roof Concert will be held on
Sat., August 7 at Cameron’s Restaurant, 206 Main St.,
Gloucester.  An evening of music, fun and lots of raffles!
"Generation Gap" will be playing at 9 p.m. A $10. 
cover charge; 50% will be donated to the CAAA Building Fund!
I hope I haven’t forgotten anything!  Oh yes, my name is
Diesel and I am adorable… I mean adoptable!

Diesel

thanks to Tina Ketchopolos

WBZ Shows Good Morning Gloucester Some Love

Triple Pincher Clawed Lobster Found In Gloucester

(© MMX, CBS Broadcasting Inc. All Rights Reserved.)

GLOUCESTER (WBZ) ―

Click to enlarge

Gloucester lobster dealer Joey Ciaramitaro has seen a lot of strange creatures over the years.

Just look at his slideshow, “Freaks of The Lobster and Crab World.”

Now he has a new entry.

Over the weekend he discovered a triple pincher clawed lobster.

“I’ve never seen anything like this one,” he says in a video of the lobster posted on his blog, Good Morning Gloucester. “He’s got three pinchers on his pincher claw.”

For the rest of the story on the WBZ website click here

Thanks to WBZ for linking back to Good Morning Gloucester – Good Form

It’s amazing to me how many media outlets are happy to use the pictures but don’t hyperlink back to the source.  I wonder why that is.  Look for my scorecard on how each media outlet handled the use of our material after tomorrow.  So far there was WBZ radio this morning.  Fox news last night, WCVB Channel 5 to look forward to tonight, the Boston Herald this morning.  I’ll grade how well or how bad they messed up or neglected to cite or credit the source.

Update: Channel 5 just swung by to do a segment for tonight’s newscast.  look for my ugly mug tonight.

Lobster Risotto Block Party Dinner At Sugar Mag’s

It didn’t suck!

photo-Mom

ART ROCKS! Again?

“ART ROCKS”

Went down to Cressy’s Beach to cool off Sunday. While I was there The mood hit me to sketch and leave a couple of “Art Rocks” If someone finds them they can keep’em, toss’em or pass them on. As Debbie Clarke’s  saying  Goes, “Art or not Art” That is the question. Or just Graffiti? Debbie is my Inspiration for these Rocks.

If I get Feedback from the Finders I’ll post them  here on GMG.

#1 "Ten Pound Island" Art Rocks
"Art Rocks" Contact Info
#1 "Art Rocks" "Ten Pound Island" Location
#2 "Art Rocks" "Gloucester Harbor"
#2 "Art Rocks" Location Left at Cressy's Beach "Gloucester Harbor"

 http://www.frontierogallery.com

http://debbieclarke.blogspot.com/

Lobstermen Truck Series- Sam Harrington’s Ford Pick Up

taken with the camera phone

Sam Harrington’s Ford Pick Up, originally uploaded by captjoe06.

Washington Canoe Club Shares Their View On Gloucester After The Blackburn Challenge

After The Blackburn Challenge these competitors from the Mid Atlantic share their views on what makes Gloucester special

For more-

Good Morning Gloucester Coverage of The Blackburn Challenge click here

You can check out The Blackburn Challenge results here-

2010 Blackburn Results Spreadsheet

Rare Birds

Thomas Philbrook writes-

Been photographing a lot of objects on mirrors lately so I can depict reflected objects in bodies of water. These rubber duckies seem quite at home in the old harbor here in Rockport, MA.

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Uploaded to The Good Morning Gloucester Flickr Group

The Boston Herald Gives Good Morning Gloucester Some Love

Shell-shocked! 3-pincered freak amazes lobsterman

By Laurel J. Sweet
Monday, July 19, 2010 –

Coming to a picnic table near you: Claws – the lobster that can squeeze its own lemon juice.

Capt. Joey Ciaramitaro has seen all manner of life on the docks of Gloucester, but he had to pinch himself Saturday when a triple-pincered freak of nature was delivered to Captain Joe & Sons wholesale lobster company.

“We’ve had blue lobsters before, half-albino lobsters before. It’s the first triple-pincer I’ve ever seen,” said Ciaramitaro, who videotaped the 2 -pound lobster flexing its all-you-can-eat noncomformity for his blog, GoodMorningGloucester.wordpress.com … which is now hosting a crustacean oddity show.

For the rest of the story click here to go directly to the story with a pic on the Herald website

Laurel got 90% of the story right.  So many reporters no matter how many times I try to stress it want to either call me a Captain or a lobsterman.  I guess it makes for a better story if it sounds like it is coming from the lobsterman rather than the shlep on the dock.

Update:

WBZ Radio just called for a radio interview.  First question after I had just told the producer that I was a lobster dealer and not a lobsterman was “So where were you fishing when you pulled up this crustacean in your pots?”

OY!!!!!!!

More Mutant Lobsters From Our Docks

Here’s a blue one from last December-

Here’s an albino one from last June

To see the ocean oddity slide show which I added some more blue shaded lobster, and quadruple clawed claws to you can click this text

Here’s a speckled cull we got back in May of 2009

Speckled Lobster Landed At Captain Joe's

Seascape Festival at the Heritage Center is coming up soon: July 24-25

Hi Joey,

The Seascape Festival at the Heritage Center is coming up soon: July 24-25. I’m sending along an updated press release.  We’d appreciate any coverage you might be able to give us.

Thanks,

Harriet

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picture from the GMHC website

Heritage Center Hosts SEASCAPE

Two day festival features music, storytelling, dance and art

SEASCAPE.  The Gloucester Maritime Heritage Center is proud to present SEASCAPE on July 24th and 25th. This 2-day festival celebrates Gloucester’s relationship with the sea through music, dance, storytelling and the visual arts.  SEASCAPE is produced with grant funding from the National Endowment for the Arts, the Massachusetts Cultural Commission, and the McCarthy Family Foundation.  

Beginning at 10 am on Saturday, a lively schedule of workshops and concerts will explore the cultural impact of Gloucester’s distinction as the oldest seaport in America. Featured performers include David Coffin, story teller Jay O’Callahan, Sea Shanty singers The Johnson Girls, singer Ken Sweeney, and native American musician Strong Eagle Daly. The performers will conduct a series of 50-minute long concert/workshops on both Saturday and Sunday, providing the public with opportunities to learn from experienced performers.

Workshops are open to visitors of all ages, with the exception of the Saturday 11 a.m. workshop with Jay O’Callahan, which is limited to 25 participants 15 years old on up.

Throughout the day on Saturday, master batik artist Mary Edna Fraser will facilitate the making of a 3’ x 10’ community banner. Participants will draw in wax and paint with dyes on silk as they add to a banner which will serve as the backdrop for the Saturday evening concert.  Younger children will use crayons and water colors to have a similar experience while creating projects to take home. On Sunday, all participants will make small pieces to take home.   

On Saturday evening at 7 pm, all performers will gather for a three hour long concert under the Heritage Center’s tent overlooking Gloucester Harbor. They will perform both individually and together, creating a lively night filled with music and stories. Students from the Cape Ann Center for Dance will perform a piece of choreography commissioned specifically for SEASCAPE, set to an arrangement by David Coffin of a popular “fishing” lullaby.

The festival continues on Sunday from 10 a.m. to 4 p.m. with a second series of concert/workshops. There will also be a 3 p.m. concert bringing together all participating musicians in one long collaborative set.  
Children’s activities and refreshments will be available throughout both days of the festival.

All of the daytime concert/workshops are free of charge. The same goes for the Sunday finale concert. Tickets to the Saturday night concert are $15 ($7 for kids 14 and under) and are available at the Heritage Center, in advance and at the door.  

The Performers
David Coffin, who lives in East Gloucester, has performed throughout New England for the past thirty years.  While his venues include concert halls, festivals, coffeehouses, and museums; he is most often found performing one of his two school enrichment programs throughout New England. He has also performed with the Cambridge-based Revels since 1980 as a singer, instrumentalist and, since 1991, as Master of Ceremonies.
At the heart of David’s work is traditional and contemporary folk music, including an extensive collection of songs from the Maritime tradition. Widely know for his rich baritone voice, his impressive collection of musical instruments includes concertinas, recorders, penny-whistles, bombards (loud Breton double reeds), gemshorns, cornamuse, shawms, and rauschphieffes.
Jay O’Callahan is one of the world’s best-known storytellers. He has performed at Lincoln Center, at the Abbey Theatre in Dublin and other theatres around the world, at the Olympics, and with the Boston Symphony Orchestra. His work appears regularly on National Public Radio. In addition to creating and performing stories, he leads workshops on storytelling and writing.
Jay was commissioned by NASA to create a story in celebration of the agency’s 50th anniversary in 2008. The National Association of Independent Record Distributors and Manufacturers awarded first prize to the High Windy recording of his story, “The Boy Who Loved Frogs.”
The Johnson Girls is an energetic all-woman mostly a cappella group performing folk music with an emphasis on songs of the sea and shore.  Each member (Joy Bennet, Alison Kelley, Bonnie Milner, and Deirdra Murtha) of the group brings a specialty and style to the ensemble.  The Johnson Girls’ extensive repertoire of both traditional and contemporary music includes songs with an Afro-Caribbean influence, of the inland waterways, of fishing, mining, Irish, Anglo-American, Italian and French Canadian ballads and work songs, and much more.  With a sound that has been called “exciting”, “haunting”, “uplifting”, and “full of harmony”, the Johnson Girls give “hair-raising” performances of powerhouse chanteys, tender ballads and just plain fun songs, bringing audiences to their feet wherever they go.
Ken Sweeney performs mountain ballads, old time songs and sea music. A top notch player of the clawhammer banjo, English concertina, and harmonica, he also makes music playing spoons. He is a former member of the infamous Mystic Seaport Chanteymen.
Strong Eagle Daly, of the Nipmuc nation, handcrafts the flutes he plays. Each of Daly’s flutes contain a hand carved animal which faces the performer. He says that “in addition to the animals, the spirit of tree resonates through the flute as I breathe new life through it and give it a new voice.” Through Daly’s observation of different flute players and their varying techniques, he has created his own improvisational style and voice. He fills empty space with the haunting and inspirational sounds that come from the various woods and octaves of his flute.
Mary Edna Fraser is an internationally known textile artist who collaborates with scientists from a variety of disciplines to illustrate the changing environment. She researches her landscapes by hiking the terrain, exploring the waterways by boat, and by taking aerial photos from the open cockpit of her grandfather’s 1946 Ercoupe plane. She also uses satellite images and maps to plan her expansive compositions, which take the form of huge batiks. In 1994, she was the first woman to be honored with a one person textile exhibition at the Smithsonian National Air and Space Museum in Washington, D.C.  
Mary Edna’s work has been included in exhibits at many museums and organizations including the National Academy of Sciences, the New England Aquarium, Mystic Seaport , North Carolina Maritime Museum, and the Duke University Museum of Art.

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Free Outdoor Family Concert, July 20 6-8pm, Masconomo Park, Manchester

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Hi Joey,

Hope you’re having a great summer! We’ve got a very fun, free outdoor concert coming up next week that we would appreciate you posting about on Good Morning Gloucester. I’m attaching a photo of us and our CD album cover, in case you want to use either in the posting. Bring the whole family!!

The Music in Masconomo Park Summer Concert Series continues on Tuesday, July 20, from 6:00-8:00pm with award-winning children’s music artists Leeny and Tamara! Bring your lawn chairs and blankets, maybe the fixings for a nice picnic, and get ready for a fun evening of singing, dancing, learning, and laughing for the whole family! We’ll have a full band with us for this event. And, we are especially excited to be premiering some new music, including a song that was co-written with 9-year-old Sara Wheeler of Gloucester! (Rain date is July 21.) For more details, please visit our website at www.leenyandtamara.com and click on Shows.

THANKS JOEY!

Ilene Altman(aka Leeny

 

Kristin Rotondo Heading Effort To Raise Money For Bench In Honor Of Mike and Alice Wheeler

Hi,
I loved reading "Where would you want your bench?". I often think about where my bench should be.
I am trying to raise $950 to purchase a bench from the city for Mike and Alice Wheeler to be put in at Cripple Cove park. The Wheeler’s are the unofficial caretakers of the park. They mow, plant & clean the park. They do everything from prune & plant to clean trash, graffiti and poo. If you have spent any extended time there you have met them. They do this because they love the park and the children that play there.
I thought that your readers might be interested in donating or know someone who would be.
You can donate by going here
http://wheelerbench.blogspot.com/
or there is a link on the Cripple Cove Park fan page on facebook.
Thanks so much.
Kristin Rotondo

Kristen’s Photos-

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Guess Who’s Going to the cook off in Chicago?

Me!  Thank you all so much for your votes and encouragement.  I am so grateful for your support and I am going to start practicing this week to make sure I get it executed perfectly in 45 minutes.

The cook off will be Saturday, September 25th on the main stage of Chicago Gourmet 2010, a food and wine festival a Millennium Park downtown http://www.illinoisrestaurants.org/associations/2039/chicagogourmet/ and it is a good thing I can cook in front of a crowd because this is a big deal.  I had no idea when I got involved in this that we would be cooking during the festival but I am excited to do so.

Thank you all again so much for your votes–the support of the GMG community is the BEST!  And in case you want to try what I hope is going to be the winning recipe, here it is:

Creamy Seaside Shells with Pan Seared Scallops and Seasonal Vegetables

Paired with Pinot Grigio

Description:

Santa Margarita Pinot Grigio pairs beautifully with seafood, particularly when prepared with a delicate sauce, fresh garden vegetables, herbs and zesty citrus. Delicious served warm or cold.

Ingredients:

  1. 1 to 1 1/2 pounds asparagus, trimmed & broken into bite sized pieces
  2. 1 small yellow (summer) squash, cut in 1/2 lengthwise & thinly sliced
  3. 6 tablespoons olive oil, divided
  4. 1 pound medium shell pasta
  5. 3 tablespoons butter
  6. 1 1/2 cups leeks, thinly sliced
  7. 3 cloves garlic, minced
  8. 1 1/2 pounds large sea scallops, patted dry & sprinkled lightly with salt & pepper to taste
  1. 1 cup Santa Margarita Pinot Grigio
  2. 3/4 cup chicken broth
  3. 8 oz goat cheese, broken in to small chunks
  4. 1 pint grape tomatoes, halved
  5. 3 tablespoons chopped fresh dill
  6. Zest of one lemon
  7. Salt & pepper to taste

Directions:

Preheat oven to 350F. Spray a sheet pan with cooking spray and place asparagus and squash in a single layer in the pan. Drizzle with 2 TBSP oil, season with salt & pepper and bake for 7 minutes. Cook shells in salted water until al dente. Drain, pour into a large bowl, toss with 1 TBSP oil, season with salt and pepper and cover to keep warm. Meanwhile melt 3 TBSP oil with butter in a large skillet over medium heat. Add leeks and garlic and cook over medium heat, 5-10 minutes or until cooked. Remove from pan with a slotted spoon. Increase heat to high and sear scallops on both sides, about 2-3 minutes per side. Remove from pan, cover and set aside. Add Pinot Grigio and broth, scraping browned bits off the bottom of the pan. Bring to a boil and reduce by half. Return leeks and garlic to pan and whisk to combine. Slowly add goat cheese, and whisk until a creamy sauce forms. Stir in all vegetables and combine with pasta. Stir in dill and zest. Serve topped with 3-4 scallops per bowl.