August 14, 2013
‘Sista Felicia’s’ Sicilian cooking
Gloucester-rooted book is now a series
By Gail McCarthyStaff Writer
Felicia (Ciaramitaro) Mohan grew up in a family surrounded by simmering pots of pasta and bubbling brews of tomato sauce, all created by mothers and grandmothers who never used a recipe.
Their style of cooking, straight from their memory, included a pinch of that ingredient, or a handful of another, and so on.
But two generations later, out of fear of losing these heirloom recipes forever, Mohan — at the urging of her husband Barry — set out to make a cookbook of sorts for her twins, Amanda and BJ. From that seed sprouted her effort to make such a book. But she never imagined that the original scope of the work would grow exponentially.
For the entire article at The Gloucester Daily Times website click here
To order your copy of her cookbook and/or get an invite to her Gala Book Launch at Cruiseport click here
Good Morning Gloucester 