That there is now an awesome sushi bar at Madfish Grill at Rocky Neck? Here you see parking angel, Phil and his wife, Lynn getting ready to enjoy hot rock (sashimi-style meat cooked at the table on a 1,000-degree volcanic rock). Next you see Chef, Jordan Rubin at the Sushi Bar. Just look at how fresh and beautiful everything looks! When not at Madfish Grill, I am told Jordan can be found at wildly popular Uni Sashimi Bar in Back Bay, Boston. I’m not a big sushi fan myself, preferring my meat cooked, but I could definitely go for some of that hot rock sashimi, and plan to next time the Sushi Bar is open (Thursday and Friday for dinner and Saturday and Sunday for lunch and dinner, and Memorial Day – check out menu here). And can you identify the GMG contributor in the background behind Lynn?
E.J. Lefavour


