A Wine Dinner with Kathleen Erickson- The Wine PHD
Owner/ Savour wine and cheese
Passports Restaurant
110 main street Gloucester, Ma. 01930
Seating is limited to 24 guests $50 per person
Start Time 7:00 pm
1st course – raw bar of oyster, shrimp and lobster tail
Wine pairing – Baurmard Clos du Papillon Savenierres – France
2nd course – Rocket salad with fresh summer strawberries
Wine pairing – La Monacesca Verdicchio di Matelica – Italy
3rd course – Bone-in Filet Mignon with mushroom Bordelaise
Wine pairing – Spier Vintage Selection Bordeaux blend – South Africa
4th course – Cheese plate from Savour Wine and Cheese
Wine pairing – Cossart-Gordon 15 yr. Bual Madeira – Portugal
Check Out The Passports Blog Here
Good Morning Gloucester 