Fred Bodin Writes-
Peggy Russell (POP Gallery), Kirstin Myers (of Downtown Gloucester), and Kat, the Star Clam Lady.
Stuffed Clams that we served tonight at my gallery, made by Kat, a passionate professional. Gotta do it.
We had a great opening last night with Kat’s stuffed clams, Ginny and Nannette’s stuffed mushrooms, and Debbie Demarkis’s meat, cheese, and marinated sun-dried tomato platters, And wonderful Joy, our Angel Reader. Although we had 50+ people here, Kat’s clams, which were a huge hit, were not completely consumed, because she brought so many. Tonight I gave three of them to Steve, (one of the owners of Jalapeños). So I’m opening up the gallery for stuffed clams, and other leftovers for a mug up tomorrow at morning 10:30 am. I also have Belgian Ring Rasperry pastry to put out. Low key:, so eat, drink, and relax before the Santa Parade. BYO coffee. I’ve got soda, cider, beer and wine. All FOB’s and FOG’s (friends of the GMG Blog and Friends of the Gallery) are welcome, plus everyone else, to come in to eat, drink, and hang out. Fred
Good Morning Gloucester 
Is there a place to purchase these stuffed clams for Xmas fare? thanx ^_^
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