Constructing My Smoked Meatball Sub Topped With Sista Felicia’s Vodka Sauce On Homemade Artisan Bread

img_7293

Started Out With A Freshly Baked Bread Made With Caputo 00 Flour Thanks To Anthony Caturano

img_7284

Next Sliced The Smoked Chorizo and Beef Meatballs Made With Nauset Farms Beef.

img_7285

Next Top With Vodka Sauce From Sista Felicia

img_7286

Sprinkle On Some Grated Reggiano From Sclafanis

 

img_7289

Grill The Artisan Bread To A Golden Brown and Devour!

 

2 thoughts on “Constructing My Smoked Meatball Sub Topped With Sista Felicia’s Vodka Sauce On Homemade Artisan Bread

Leaving a comment rewards the author of this post- add to the discussion here-

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s