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I’ve had some dough proofing since yesterday morning, going to plop it in the oven in about an hour.
I’m wondering about different toppings to dress it up. I’m really new to the bread making game. Should I put butter on top to make it different?
The Everything But The Bagel Seasoning is really good.
Here was the last loaf.


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Published by Joey Ciaramitaro
The creator of goodmorninggloucester.org Lover of all things Gloucester and Cape Ann. GMG where we bring you the very best our town has to offer because we love to share all the great news and believe that by promoting others in our community everyone wins.
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