Kim Smith Reports-
Filming and photographing like mad for upcoming documentaries and specials. September is THE month for STUNNING Light, Flora, and Fauna and I will have much to share! In the meantime, please enjoy this wonderful and generous treat, courtesy of Ken and Nicole Duckworth. As always, many more photos and the recipe can be found on my blog.
Warmest wishes,
Kim
Good Morning Gloucester 
I had this the last time we were in town, and as Soupy Sales always said, ‘My brains fell out’. FAB indeed !
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We have it every time we eat at Duckworth Bistrot.
It’s absolutely divine!
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sure is. We tried to get ressies for The Mrs Birthday but got shut out for Saturday night so we will be trying The Blue Ox in Lynn. i hear good things about it. last night at Ithaki was stellar. The Duck and Ithaki are #1-2 on the North Shore IMO.
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I’m drooling! Must get to Duckworth’s and/or attempt to make this on my own (not bloody likely).
Happy Birthday to the Mrs, Joey!!
Ithaki is awesome, haven’t tried the Blue Ox yet, enjoy and let us know how it is.
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This is another reason for GoodMorning Gloucester awesomeness. We’re heading out to Duckworth’s Bistro tonight and reading Kim Smith’s blog and this GMG entry has got me in the yummy zone. Sue’s birthday was yesterday so my bride insists on birthday weekend wherein she does not cook. My thin pancakes and bacon this morning started if off and the anchor position tonight is the Lobster Risotto.
I will try to get a photo of Nicole and Rubber Duck.
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