This sounds like a great take if you are a lobster lover-

From the Boston Globe-

Time to apply for Lobster College

Lobster College sounds like a hungry Mainiac’s dream: all lobster, all the time. Ah, but it’s real, if only for one weekend, Sept. 17-20. In past years, Lobster College has attracted folks from as near as Maine, as far as Illinois, Michigan, Florida, and Australia. Along with retirees and other curious fans of the crustacean, there have been restaurant owners and students of marine science for whom this is a serious hands-on learning experience.
Instructors are University of Maine faculty and lobster fishermen and dealers who serve up generous lessons on lobster biology and ecology, stock management, branding and marketing, and related environmental issues. Students learn to bait traps and go out on a working lobster boat. They hear about lobster products and taste recipes at breakfast, lunch, and dinner. Last year they ate at least ten lobster dishes in four days.
The program is run by the Lobster Institute, a coalition of University of Maine faculty and those working in the industry, focused on research and education outreach to protect, conserve and enhance a healthy lobster fishery as a resource, and lobstering as both an industry and a way of life. Lobster College is also a fundraiser for the institute. Sessions takes place in and around Boothbay Harbor, among the prettiest sections along Midcoast Maine’s rocky coast. Participants stay at Kenniston Hill Inn Bed & Breakfast
Enrollment is limited to 20; the deadline is August 31. Tuition is $575 per person, including all lobster meals, plus room rates which range from $450-$570 for the weekend. Details are at www.lobsterinstitute.org in Boothbay. The charming shipbuilder’s mansion was built in 1786.

Posted by Janet Mendelsohn, Globe Correspondent

The lobster institute has a page on it’s website with my lobster molting video and pictures, you can check it out by clicking this text