This was back in 2011 when these Bhuddist monks would come to Gloucester to buy 500 lobsters and release them back to the ocean symbolic for good karma.
This is the post from 2011:
To make clear the following is only satire and I’ll take responsibility for people not from Gloucester or the the waterfront misunderstanding.
I was wrong to assume that because I predominantly write our hyperlocal blog for our Cape Ann residents that people would understand how preposterous the notion that you could have time to move all the lobster gear even if they knew where the lobsters were released and to set it and for those lobsters which were probably miles away from that location would ever get caught.
What I am happy for is that the releasing of the lobster story which would have been a simple story largely forgotten by now has gotten huge legs and all the positives of Buddhism are highlighted. For that I am grateful.
Receiving the coordinates of where the lobsters were released by Buddhist monks, the boys went out yesterday and hauled the lobster traps they set all over that ocean bottom and caught exactly 534 lobsters, the precise number the monks released.
David Hussey and I started fishing together in Nahant MA in the early 70’s. I was 16 and he was 30, and he had just gotten back from spending over a year in the jungles of Vietnam as a Staff Sargent. Eventually he was transferred to the base (the rear), to serve as a Supply Sargent for the rest of his tour. This transfer saved his life.
The stories below I’ve known for years, they would be shared on long days out at sea over the 35 years we were partners. Back then, there wasn’t as much awareness about PTSD or therapy available for people leaving war, and I was glad to listen.
There are so many brutalities of war that most of us will be lucky enough to never know. For soldiers, these memories can constantly loop in their mind, sometimes for the rest of their lives. These are David Hussey’s.
Part 1
Enemy caught drinking out of bomb crater.
Hussey in the visor with Scott Swicker and Tuffy back in 1983.
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Snapshots from an August morning, taken just after sunrise while watering the HarborWalk gardens. I am so swamped with work during the warmer months that I never got around to posting these.
Do you have a favorite Gloucester lobster boat? Two that come to mind immediately are the Stanley Thomas, painted in her classy red, white, and aqua blue, and the Degelyse, with her colorful orange flags. What’s yours?
Hurry Summer ~ We Miss You!
Tiffany Marie
Jolly Roger
Cape Pond Ice
Black Pearl
Dunlin
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Today at Anthony’s key resort ( A.K.R. ) Roatan . Gracie is twenty years old and has two babies (dolphins ) .We meet them both . One is six and the other is just over a year old and is still nursing.There are thirty dolphins here that are well kept and highly trained .The dolphins are beautiful animals and extremely intelligent .You can spend time with them or put on snorkel equipment and swim with them and their babies .They jump , tail dance and come up and laugh at you . A.K.R. Is a first class resort.It’ s known for it’s dive center, dolphins,horseback riding and dining . Everything is all inclusive ………..part of getting stronger — is knowing when to rest . NAMASTE
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Brought to you by Good Morning Gloucester and the crews of lobster boats The Lady J and The Degelyse, and Brian O’Connor. Thanksgiving interviews with, in order of appearance, Joey Ciaramitaro, Ryan, Skipper Dave Jewell, Brain M O’Connor, Michael, Skipper Tuffy, Sean, and Frankie Ciaramitaro.
I’ve Got Plenty to Be Thankful For, sung by Bing Crosby and How Sweet It Is by Marvin Gaye.
Once again, a million and one thank yous to Joey and Frankie for allowing me to film and photograph from the dock at Captain Joe and Sons.
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Lobster bands and banding tool. As the traps come up from the ocean floor, hopefully full of lobsters the lobsters that need to be gauged for size get tossed into the slots and then measured and the ones that are legal sized get banded and thrown into the holding tank til they get in to offload.
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