Marty Goes Lobstering With Jim Waddell

Since settling here in 2010, I’ve wanted to learn the ins and outs of lobstering. To get me started, Jim Waddell of Rockport took me aboard Dolphin II out of Pigeon Cove as he tended his pots in Sandy Bay. It was a marvelous morning; I learned a lot and ate very well.

My thanks to Jim for his warm hospitality.

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4 thoughts on “Marty Goes Lobstering With Jim Waddell

  1. Great pictures, great adventure, gorgeous day. What did you eat? – not that heaping pile of boiled lobsters on the table in front of you! I’m so jealous.

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