Warm up a quart of chicken broth on the stove add salt pepper and a twirl of EVOO. Bring to boil, add chunks of rotisserie chicken and a cup of pastina with a tablespoon of butter and a clove of two of minced garlic. Simmer for 10 minutes.
Ladle into bowl and drizzle EVOO and top with grated cheese. Yummmo!
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View all posts by Joey Ciaramitaro
One thought on “Maybe the best and easiest comfort food- Pastina chicken soup.”
This chicken soup sounds delicious, however, Acini Di Pepe is technically not Pastina. Acini Di Pepe is the pasta that is added to Italian Wedding Soup.
This chicken soup sounds delicious, however, Acini Di Pepe is technically not Pastina. Acini Di Pepe is the pasta that is added to Italian Wedding Soup.
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