Made Olive Loaves From The Bread Book My Mom Got For Me

Posted on by Joey Ciaramitaro
Ingredients mixed, tucked away for first proof
Dough degassed after 22 hours on the first proof
Floured and separated for second proof
Second proof right on the loaf pan
Finished product

Here’s a link to buy the books

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Published by Joey Ciaramitaro

The creator of goodmorninggloucester.org Lover of all things Gloucester and Cape Ann. GMG where we bring you the very best our town has to offer because we love to share all the great news and believe that by promoting others in our community everyone wins.

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