Fresh local produce, bread, cheese, pastries, and prepared foods EVERY THURSDAY this summer at Stage Fort Park. Check out everything we have to offer and sign up for our weekly newsletter at capeannfarmersmarket.org
New this week: CAFM just received a generous donation of an international cookbook collection from the family’s kitchen of a renowned Boston restauranteur.
We’ll be bringing a few of them each week to our weekly book table. Also included are a number of classic cookbooks in French and Swedish.
If you’re interested in learning more about what’s in the collection, please contact us at firstname.lastname@example.org.
**Free parking at Stage Fort Park during the weekly market!***