From the Gloucester Times Taste of The Times-
According to Felicia Ciaramitaro Mohan this dish is “the Highlight of our Christmas Dinner” and guarantees that it will be the “best shrimp you will ever taste.” Unlike many of her recipes, this one is not from her Grandmother but rather from her mother.
What makes it so good? Read below to see.
Baked Stuffed Shrimp With Sista Felicia On the Gloucester Daily Times Taste of The Times
Good Morning Gloucester 
Felicia this looks divine. I am going to prepare this for my kids and I–my husband is allergic to crustaceans–TRAGIC, I know. For him, I’ll find some large scallops and try patting the stuffing around the scallops. Thank you for sharing all these many FABULOUS holiday recipes.
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yummm…..can’t wait to make these! Thanks for the recipe!
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The best recipe I’ve used for baked stuffed shrimp – always a hit. Thanks very much for sharing!
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