Thank you to Jenn Cullen for posting to Instagram her photo of one of Sugar Magnolia’s new super salads. It looked so yummy, I just had to try it for myself. The roasted veggie, kale, almond, craisin, bulgur wheat, and goat cheese salad was fantastic. Crab cakes added to the order made an exquisite and filling lunch, so huge in fact, I brought half home for lunch tomorrow. My husband had one of Sugar Mag’s classic favorites, the corn chowder with jerk and honey grilled salmon. You’ll find an enticing array of new menu items and, not to worry, everyone’s old favorites, too. I can’t wait to try more ❤
Sugar Magnolias is located at 112 Main Street and is open Tuesday through Friday from 7am to 11am, closed for half an hour and then again from 11:30am to 2:30pm. On Saturdays and Sundays, they are open for brunch from 7am to 1pm. Closed Mondays.
For more information visit their website here: Sugar Magnolias
Friends David Cox and Carol Roberts–you run into the nicest people when dining on Main Street!!