No one cooks lobster like the Mrs. No-One! We’re still workin on the zugu but you put a pile of lobsters in front of her and she will make your taste buds sing!
The Mrs Makes Lobster Corn Chowder
Posted on by Joey Ciaramitaro
Published by Joey Ciaramitaro
The creator of goodmorninggloucester.org Lover of all things Gloucester and Cape Ann. GMG where we bring you the very best our town has to offer because we love to share all the great news and believe that by promoting others in our community everyone wins. View all posts by Joey Ciaramitaro
Hope their some in one of my many containers when they r returned!!!! hehehe …So Yummmmmmmmmmmmmmmmmmmmmmmm!!
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Are we going to get lucky enough for her to share the recipe with us??
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Okay, I have been told that the secret to really good lobster red sauce is to save the shells, place them on a cookie sheet and roast them in the oven to bring out the flavor before adding them into the tomato sauce. I do not know if this is true but that’s what I hear….
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Please, Please, PLEASE — can we have the recipe.. . .
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The recipe would be great.
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