
We offer ServSafe® training from The National Restaurant Association Educational Foundation. All training programs meet the requirements for Food Protection Manager Certification that are required for the operation of most food service establishments.
ServSafe® Food Protection classes run approximately 4 hours with the 2 hour timed exam immediately following the class. All training materials incorporate the latest information from the most recent FDA Food Code.
ServSafe® Certification has been deemed valid, reliable and legally defensible, as well as transferable between jurisdictions. ServSafe® training is the right thing to do for your employees, but most importantly, for our guests!
Call or email us with any questions or to sign up!
info@hrfoodsafe.com 1-855-HR.Train (1-855-478-7246)
You can also sign up for a class on our website at www.HRFoodSafe.com
Here is our schedule in your area:
Gloucester, MA
Feb 18, 2016, Thu
Mar 16, 2016, Wed
Apr 13, 2016, Wed
May 25, 2016, Wed
Jun 22, 2016, Wed
& More to Come!
The Harbor Room
8 Norwood Court
Gloucester, MA 01930
We look forward to the opportunity to serve you!
Stay Safe,
HRFoodSafe


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