Passports Roast Beef Sandwich With Thousand Island Mushrooms, Chipolte, Sauteed Onions On A Virgilio’s Roll

Posted on by Joey Ciaramitaro

Don’t forget the Joey Fries- thinly sliced, done well and with lots of salt.

Passports Roast Beef Sandwich With Thousand Island Mushrooms, Chipolte, Sauteed Onions On A Virgilio’s Roll, originally uploaded by captjoe06.

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Published by Joey Ciaramitaro

The creator of goodmorninggloucester.org Lover of all things Gloucester and Cape Ann. GMG where we bring you the very best our town has to offer because we love to share all the great news and believe that by promoting others in our community everyone wins.

One thought on “Passports Roast Beef Sandwich With Thousand Island Mushrooms, Chipolte, Sauteed Onions On A Virgilio’s Roll”

  1. We have enjoyed Passports for many years–our children even gave us a gift certificate there as an anniversary gift! Unfortunately, we live in Yorktown Heights, NY, not Gloucester, so we only get to enjoy their food when we are on vacation. We would love to have a recipe for this sandwich(even if we can’t get a Virgilio’s roll). Is that at all possible? Even a clearer listing of ingredients would be great–do you mean thousand island dressing plus sauteed mushrooms, and are the chipotles the ones in a marinade or crushed,dried ones? Thanks!!!

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