Hey Joey!
Sharing mallard – he is a long haired daschund!

My View of Life on the Dock
Hey Joey!
Sharing mallard – he is a long haired daschund!

Shimmering…

Generous art dealer announces a Special Exhibition in support of ‘400 Trees Gloucester’, a Gloucester 400+ program. The show features work by 26 artists. The Opening Reception is on Saturday December 2nd, 2023 from 1-4pm at Jane Deering Gallery, 19 Pleasant Street, in Gloucester, Mass.
“Dear Friends of JDG, Come and celebrate the holidays with us as we support the planting of 400+ Trees throughout Gloucester.
Jane Deering
Press Release:
In support of 400 Trees Gloucester, Jane Deering Gallery is pleased to present Branching Out. Two weekends only: December 2nd & 3rd; December 9th & 10th. The gallery will donate 30% of its proceeds to the 400 Trees project, founded by Gloucester resident Peter Lawrence. The project has three stages:
26 participating artists: Aaron Fink, Adin Murray, Ann Conneman, Celia Eldridge, Coco Berkman, Elizabeth Awalt, Esther Pullman, Gabrielle Bazarghi, Geoffrey Bayliss, George Wingate, Hélène Falcon, James Paradis, Jesse Mireles, Juni Van Dyke, Karen Matthews, Katherine Richmond, Kristine Fisher, Laura Gettler, Liz Fletcher, Maria Malatesta, Michael Porter, Neeta Madahar, Paige Farrell, Ro Snell, Sue Willis, Tom Fels
Holiday refreshments on each day. Gallery hours: 1:00-4:00pm
Works from the exhibition can be viewed at http://www.janedeeringgallery.com










Treetop Yoga. We are lucky to have a McKay on my Finn’s hockey team. That means that sometimes, during downtime between games, you can find Treetop’s owner, Erin, guiding the players through different exercises and poses. We have also brought teams in to work with Erin in the studio during past seasons. A beneficial and important exercise for the total athlete. If you haven’t checked out Treetop Yoga yet, be sure to! Located right off of Pond Road in Gloucester, you’ll find their robust in studio and online schedule perfect…especially this time of year! They’re also offering a special now for new members. Be sure to head to their website to learn more. https://treetopyoga.com/

We were lucky enough to be able to gather for our semi-regular cousins dinner at Vita Bella in Essex this past weekend. We had not visited Vita Bella since it first opened so this provided a good opportunity for a review of a visit with a larger group. Eight of us gathered and had a wonderful experience with the food and service at Vita Bella in Essex. We were seated upstairs so Andy, our server, was absolutely getting his steps in with our visit over the weekend. We were all very happy with our selections from the nicely varied menu as well as with the service provided. I cannot remember each of the orders (we were chatting and catching up) but the included the Taste of Italy, Steak Tips, Chicken Alfredo, Pan Seared Halibut and Veal Marsala. Thank you Andy and the rest of the staff for keeping up with us! We will certainly be back.









Nov. 26, 2023 – in this 400+ anniversary year the Kent Circle tree lighting is lit





Added to Holiday Lights and Cocoa Drives 2023 🙂 which is just getting going with a few early elves. 350+ homes were featured in 2022. Compare Kent Circle lighting through the years. Link to archive maps here.

Kate and I are going to feature one or two local places to buy holiday gifts each day highlighting the fact that there’s no need to buy your presents online or trudge up to the mall. There’s excellent places to shop right here in Gloucester. For more visit www.goodmorninggloucester.com
Previous videos:
Good Morning Gloucester Shop Local Series ’23 With Katelyn Ciaramitaro- Mystery Train
Good Morning Gloucester Shop Local Series ’23 With Katelyn Ciaramitaro- Cape Ann Olive Oil
Good Morning Gloucester Shop Local Series ’23 With Katelyn Ciaramitaro- The Cave
Good Morning Gloucester Shop Local Series ’23 With Katelyn Ciaramitaro- The Bookstore Of Gloucester
Good Morning Gloucester Shop Local Series ’23 With Katelyn Ciaramitaro- Sweats of New England
Good Morning Gloucester Shop Local Series ’23 With Katelyn Ciaramitaro- Brass Monkey
~ SAM

Our biggest sale of the year is just days away!
One day only: Monday, November 27th
20% off E-GIFT CARDS online*

*20% Off E-Gift Card offer valid from 12:01 AM to 11:59 PM EST on 11/27/23
Offer valid on e-gift cards online ONLY, not valid on physical gift cards
Cannot be combined with other offers
Limit $1,000 in Gift Cards per person ($800 paid)
Gift Cards may be redeemed at all Serenitee Restaurant locations.
Holiday Lights and Cocoa Drives is just getting going. This gem was spotted November 15th, the first of the season. Will Barbie pink be among the 2023 trends? Maybe. More homes and neighborhoods will be added, so be sure to check back. Photos will be posted on Good Morning Gloucester in separate batches.
photo caption (pinch and zoom to enlarge): For the 7th year in a row—and the 4th accompanied by a map with photos—enjoy snapshots of Gloucester’s decorated homes. Scroll down to see the first batch of twinkling houses that have been added to the Holiday Lights and Cocoa Drives 2023 map edition as of November 25. Also, scroll down to a list of area ‘Mark Your Calendar’, not-to-miss, seasonal events.


















In addition to the area’s rewarding drives past cheery homes, beautiful seasonal tree lightings and festive sparkling downtowns are bustling with activities.
2023. Annual events (days and times differ year to year)

Joey, meet my fishing buddy, Bowie. He would be honored to be part of Good Morning Gloucester







Downtown Gloucester Santa Parade 2023 Livestream 11/26/23
Link to join here- www.facebook.com/goodmorninggloucester
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Transience…



Joey, maybe you could post this photo? I found this phone on Cape Hedge beach on Sat 11/25. Hopefully the owner is a GMG follower! It can be picked up at the Rockport Police station.
Thanks

We noticed this update from the House of Raven on Main Street. No additional information is available.

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HIS SATURDAY, NOVEMBER 25, 2 – 4 pm
COMPLIMENTARY
FINE WINE TASTING @ SAVOUR WITH MORGAN DOWNS, SAVOUR’S NEWEST STAFF MEMBER AND FRENCH WINE EXPERT
WINES
Domaine Barmès-Buecher 2021
Alsace, France
Varietal: Pinot Blanc Alc. 13.5%
Situated in the village of Wettolsheim, at the foot of the hills beneath the Vosges mountains, Domaine Barmes-Buecher’s 17 hectares of vines lie south of Colmar and Turckheim and produce an average of 100,000 bottles and around twenty different cuvées every year. The Domaine grows a number of Alsatian grape varieties and its production is split over seven different terroirs, three of which are classified as Grand Cru.
The Pinot Blanc is a golden color, and the nose has aromas of minerals and flint along with some peach. Pineapple and orange, lemon, pepper, and clove are present on the palate. The fruit is luscious and weighty, but the wine also has good acidity and a clean mouthfeel. Clay and limestone with some sandstone, primarily north and east-facing, give life to old vines of Pinot Blanc on this terroir. These noble soils make a short to medium-term cellar stay quite appropriate for this wine, though not obligatory. Ripe, full, crisp and dry all at once, eminently suitable for aperitif, white baked fish, simple Asian cuisine. $32.99
Clos Floridène 2019
Graves (Blanc), Bordeaux, France
Varietals: Semillon, Sauvignon Blanc, Muscadelle Alc. 12.5%
Eminent estate of the left-bank created by the late Denis DUBOURDIEU (the ‘Pope’ of dry white Bordeaux). Spread over 25 hectares of limestone plateau in Pujols-sur-Ciron, adjacent to Barsac (famous appellation for sweet wines), Semillon heads the vineyard’s varietal list (53%), followed by Sauvignon Blanc and a small dose of Muscadelle. (15 additional hectares are devoted to the elaboration of red and rose cuvees). Tight but full-bodied, but with agreeable acidity which sustains buttery notes, pine-nut, white truffle and herbaceous undertones. Lovers of white wines from Burgundy, the Rhone Valley, and of course classic, old-fashioned white Bordeaux have reason to be satisfied. Veal, chicken, turkey, fish with Sauce Beurre Blanc will elicit harmony from this wine, preferably decanted one to two hours before serving. Ten years in the cellar will amply reward the patient.
Champagne Drappier Brut Rosé, France
Varietal: Pinot Noir Alc.12.5%
Preferred Champagne producer of the General De Gaulle, pillar of the Aube subregion, Drappier have excelled since their inception in 1808 at producing robust Pinot Noir-based Champagne in the town of Urville, on the site of a former Benedictine monastery founded by Saint Bernard of Clairvaux. Several days of maceration confer depth of color and character to this rich Champagne. Modest Brut dosage rounds out the edges without dulling freshness. Strawberry, violets, and discrete spices entice and command attention. Be similarly generous and serve it at mealtime with guinea fowl or roast turkey. $64.99
Château du Hureau ‘Tuffe’ 2020, Saumur-Champigny, Anjou, France
Varietal: Cabernet Franc Alc.13.5%
15 parcels drawn from across the towns of Saumur and Dampierre, all comprised of the famous ‘tuffe’ limestone emblematic of the soils, cellars and Chateaux of ‘white Anjour’ and the middle Loire provide the basis for this accessible Saumur-Champigny. 100% Cabernet Franc vinified and aged primarily in stainless steel. Dark berries and wet underbrush with hints of tobacco bely the small pretensions of this delicious wine, full of finesse. Opened several hours in advance, it will ravish your palate accompanying a rare steak, pheasant, or the delicious silence of a fire-warmed November evening. $21.99
Bergerie du Capucin ‘Dame Jeanne’ 2019
Pic-Saint-Loup, Languedoc, France
Varietals: Syrah, Grenache, Mourvedre Alc. 14.5%
Drawn from 12 hectares in one of the Languedoc’s great appellations (3 additional hectares are devoted to white wines) this is a rich, smooth, and elegant red wine. With 70% Syrah rounded out by 15% Grenache and Mourvedre respectively, the depth of color is attractive indeed. Faithful to the traditional character of the terroir, the wine exhibits aromas of black pepper, garrigue, wild berries and violets in abundance, with a cool acidity redeeming the solar circumstances of its fruition. Lamb, beef, or indeed well-seared white meats, prepared with rosemary and thyme would be most appropriate. $32.99
Tenuto di Biserno ‘Il Pino di Biserno’ 2015
Toscana Rosso, Italy
Varietals: Cabernet Franc, Merlot, Cabernet Sauvignon, Petit Verdot Alc. 14.5%
From the Tenuta di Biserno, an estate created in 2001 in the Upper Maremma adjacent to Bolgheri comes this sturdy wine. At 90 meters above sea-level, seated on mostly limestone soil with some clay and stone with generous calcium deposits, coming to fruition in a maritime climate, all elements of this wine’s terroir indicate the setting for a brilliant expression of Bordeaux varietals in the Super-Tuscan style. A bold, powerful wine requiring big-game, steak or duck, preferably accompanied by a truffle, foie gras or mushroom sauce. Multiple decades in the cellar remain for those who prefer the merits of age. Decant vigorously. $74.99
And don’t forget to check out what’s new in our beer case, including two juicy NE IPAs and a clean, refreshing rice lager from East Regiment Brewing, a veteran-owned brewery in Salem and a crisp new lager and a smooth, refreshing kolsch from Rockport Brewing.
Find out about new wine arrivals and other events at Savour by following us n Facebook and Instagram.
_______________________________________________________
Kathleen’s Price-Value Gems:
Unique to SAVOUR our three price-value collections, with
each category ($9.99ers – $14.99ers -$19.99ers) offering hundreds of wines
at one price, personally curated by Kathleen, some have limited availability
9.99ers…the quality is taste delivering above-price enjoyment …Value!
14.99ers…exhibiting qualities of complexity…Elevating the Experience!
19.99ers…value laden wines by innovative vintners…Expect Exceptional!
Adding to this Saturday’s wine tasting with Morgan is Savour’s Everyday Tech Tastings at the North Shore’s Only Digital Wine Machine. Fun to use and enjoy! Taste up to 20 wines with new selections regularly added…& yes, complimentary. Kathleen welcomes your questions for food pairings. (We have just changed 18 of the wines on the machine, so come in and try something new)!
Welcome Your Donation in any amount for Pathways for Children.
Thank You! …Kathleen
For Your Mobile Calendar – July
Savour Wine Tastings!
Nov. 25 – Morgan Downs – Savour
December 2 – Marc Bergeron – Masciarelli Wines
Dec. 9 – Semi-Grand Tasting
Continuing to offer case discount 0f 10% on wines and all items purchased with the case to all customers. Wine Club members get 5% off on 6 bottles and all items purchased with the 6 bottles. Thanks again for your support!
We continue using our 5 Molekule high performance air purification units that clear the air of 99.9% of viruses, bacteria and allergens every hour, store wide.
We are pleased to continue curbside pickup service
Savour Wine & Cheese l 76 Prospect St. l Gloucester l 978. 282 .1455
GloucesterCast 697 Livestream 11/26/23
Link to join here- www.facebook.com/goodmorninggloucester
Press play to listen (audio)-
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When you subscribe you need to verify your email address so they know we’re not sending you spam and that you want to receive the podcast or GMG in your email. So once you subscribe check your email for that verification. If you don’t see it, check your spam folder in your email acct so you can verify that you’d like to get them via email subscription.