Author: Joey Ciaramitaro

Submit your nomination by 8AM in the comment section of this post:

PLEASE SUBMIT YOUR NOMINATION FOR THE GMG GLOUCESTER’S BEST TUNA SUB CHALLENGE. NOMINATION PERIOD WILL RUN THROUGH SUNDAY AT 8AM

Join Us For The Live Stream Of GloucesterCast 478 At 9AM Sunday March 14, 2021 http://www.facebook.com/goodmorninggloucester www.facebook.com/goodmorninggloucester

If you subscribe to the GloucesterCast Podcast it will be emailed to you so if you miss it you can still access it through the free email! Link to subscribe here

Via @Gloucester_Scan Follow Gloucester Incidents For More.

Vote in the comment section on this link:

https://goodmorninggloucester.com/2021/03/10/nominations-are-now-open-for-the-gmg-gloucesters-best-tuna-sub-challenge-and-will-run-through-sunday-at-8am/

You can only vote once and anonymous votes don’t count.

Judges should not submit a nomination.  It shows bias and I want the most impartial judges possible. Thank You.

There will also be voting on Facebook which will be added. If you vote twice both of your votes will be removed.

Nomination period runs through Sunday at 8AM (or until Joey deems four joints clear runaways).

Once we tally up the top four sub shops according to your nominations, 4 GMG contributors independently and at the same time order the exact same subs to go from the nominated sub shops.  We pick them up and bring them back to the dock.

Then we place them on the digital scale for the Weigh-In.  We will divide the weight into the price and come up with the best value weight wise. Then we cut it in half and then in quarters to look at the cross section for the equal distribution of tuna.  If a place loads up the sub in the middle and leaves the ends empty they will be exposed.  Packaging and Sogginess Factor will be a new category which will be scored as well.

Then we each take a quarter of the sub and grade based on taste.

We will present the findings in a post to the readership.

I’m pumped for this challenge!

So start sending in your nominations now in the comment section of this post (again if you don’t see words that say leave a comment directly below this post then click on the title of the post and you should see where you can submit a nomination).

Also please share the link through Facebook or twitter using the buttons below the post to get the most nominations as possible.

Join the live chat at www.facebook.com/goodmorninggloucester

JOIE DE VIVRE & BON APPETIT

“Bon Vie” means Good Life, and it’s back to it in our new Private Dining Suite, a pop-up dining venue available exclusively through the spring season. Ideal for an intimate birthday dinner celebration, small family gathering, a date night or girls’ night fête, the luxurious 2nd floor suite has transformed into an elegantly decorated dining pied-à-terre, available for private group dinner parties of up to 6 guests. Considered the “ultimate social distanced dining,” our re-imagined suite-turned-dining-space offers the highest level of safety and seclusion for indoor dining, with the added comfort and privacy of your own space a floor above our main dining room. In the Bon Vie Suite, guests enjoy a celebration setting that is lavish, intimate and totally unique.

Enjoy your own dedicated server, customized menus from 1606 Executive Chef John Welch, full bar offerings with Bon Vie signature cocktails, and tableside cocktail service.  View Details & Sample Tasting Menus.
Menus may be customized for group preferences.

MORE DETAILS

• Reservations available from 6-9pm, 6 guests maximum  
• Rental Fee – $250 Wednesday, Thursday, Sunday $300 Friday & Saturday 
• Price does not include tax and gratuity
• Rental deposit required for booking 
• 48 Hours advance notice for reservations
• If also booking an overnight stay, guests will receive 20% off Best Available Rates
• Covid dining regulations apply

Bon Vie Private Dining Suite guests can also book a Beauport Hotel overnight room and receive 20% off best available rates for their full stay. The Bon Vie Private Dining Suite is for dining only, if you wish to do an overnight stay, you will be accommodated in a separate guest room or suite. 20% off not valid on previously existing bookings, new bookings only, not to be combined with any other promotional offer.

Get In Touch
​Contact BonVie@BeauportHotel.com or 978-491-5055 for more information and to book Bon Vie Suite private dining reservations.

From Artnet

For Len Burgess, it’s the ephemerality of ice that makes it so beautiful.

Sarah Cascone, February 8, 2021

View entire article here

Link to the live event here: https://fb.me/e/CkKOws6C