the wine Trap For The Wine Lover in your Life

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Available now at Pisces, Savour Wine and Cheese and The Last Resort On Bearskin Neck

The Wine Trap was born out of a love for lobstering and drinking
No good story ever started with “I had a glass of orange juice” and this one is no different. We are a crafty family with deep roots in fishing that go back to the early 1900s. We love to build and create together. After a few cocktails one evening, we tried to figure out a way to share our passion for the ocean with the world. After several hours of crimping and bending The Wine Trap was born.
Each trap is handmade by our family and friends using authentic lobster trap materials in a fashion similar to the traps we use for fishing.
Although it can be used to gift wine and other spirits, there are so many other uses for The Wine Trap. It can hold LED candles, potpourri, candy etc. And we think it will outwit most squirrels when used as a bird feeder. Hopefully you will find some new ones as well.
There is no better feeling than sharing, so we hope you enjoy and share The Wine Trap with your friends and family.
From our family to yours!!!! Enjoy!!

These guys…

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Honestly how can I be more thankful to have James and Anna Eves in my life?   These MFers right here just always step up when it comes time to have fun.  Thank you guys for hosting this year’s GMG Holiday Party and thanks for being such great friends.  We’re so blessed to have you in our lives.

PS: When searching for a photos of James and Anna together I came across this photo that Alicia Pensarosa took and couldn’t help but wonder what the whole thing about Anna not wearing shoes is.  Totally intrigued.  Just rolling around the shop barefoot.  Such a power move,  there was no way I wasn’t going to use this picture.

Live Smoke- Beef Back Ribs And Pork

Joey Ciaramitaro's avatarNortheast BBQ

Follow along this morning at www.northeastbbq.com

External Temp 36 Degrees

5:10AM Set Up Smoker using minion method. Looking to get a controlled temp around 275.  Using Kingsford Briquettes, Apple Chunks from Russell Orchards in Ipswich MA and Cherry wood chips for smoke.

Lightly slathered ribs with Texas Pete Hot Sauce and used Paul Prudhomme Blackened Rub.

Once pit temps hit 180 degrees closed two out of the three bottom vents and left one wide open.  After climbing to 200 degrees closed bottom vent a third of the way looking to not let the pit get too stoked and fight temps on the high side throughout the smoke.  Aiming for 275 degrees.

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6:00AM Meat Hits The Smoker- Current Weather Conditions-

current temp

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SNAPSHOTS FROM THE MAC HOLIDAY FAIR

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Santa Claus Comes to Rockport

I posted a few “live blog” photos of Santa’ much awaited arrival, but here are several more.

Such a fun tradition.  It is so fun to watch the boys, and all of Rockport’s children, get older each year as they stand on T-Wharf and await Santa’s arrival.

This was our 9th “Santa Claus is Coming to Town” and the novelty has certainly not worn off.

Cape Ann Power Yoga Teacher Training

Cape Ann Wellness News http://www.capeannwellness.com

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If you are reading this, chances are that you have taken a class with a graduate of Cape Ann Yoga School.

Elizabeth Huntsman DeAngelis has been training teachers at the highest level for 15 years. She has worked with thousands of students and teachers across the country. This training will guide you through the specific steps to becoming a strong yoga instructor. You will learn to speak with confidence, to guide students through appropriate poses, and to create safe and inspiring classes. If you want to lead people through a practice that has the potential to change their very lives, this is the training for you.

Even if you don’t know if you want to teach, this training will deepen your understanding of your own practice and you’ll make life-long friends.

2016 Training Dates February 12-May 1

8 weekends Friday Evenings / Saturday / Sunday

Click Here for More Information

schedule capy

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ORIN C Gloucester Massachusetts

 

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1 DECEASED, 2 RESCUED AFTER GLOUCESTER MA FISHING BOAT SINKS

BOSTON — The Coast Guard rescued two fishermen and recovered a third deceased Thursday after their fishing boat sank 12 miles off Thatcher Island, Gloucester.

A good Samaritan aboard the Foxy Lady notified watchstanders at the Coast Guard Sector Boston command center at about 3 p.m. that the
fishing boat Orin C was disabled and needed a tow.

The Foxy Lady began towing Orin C toward shore, but high wind and waves impeded their effort. A large wave reportedly crashed over Orin C’s bow, causing the boat to flood.

Watchstanders at Coast Guard Sector Boston, who had been monitoring the tow on VHF radio, launched a 47-foot Motor Life Boat crew from Coast Guard Station Gloucester.

The crew arrived on scene, passed a pump to the Orin C crew, hooked up tow, and made way toward Gloucester against 30 knot winds and 8-foot seas.

While initially effective, the pump was eventually unable to keep up with flooding coming over the boat’s bow and it began sinking
quickly.

Per protocol, the Coast Guard crew broke tow and maneuvered swiftly back toward Orin C for the three fishermen.

The plan for safest rescue from the boat was to have each crewmember enter the water and be recovered one at a time. The first rescue went
as planned, but the boat began sinking too quickly so the remaining two crewmembers abandoned the boat together.

When the boat crew recovered the two men, one of them was unresponsive. They began CPR immediately, and continued for more than
an hour, while they pushed toward shore.

They arrived at Gloucester at about 10:30 p.m., where local EMS and a medical examiner were awaiting their arrival, and pronounced the man dead.

The other two men were reported uninjured.

“We’re reminded tonight how dangerous and unforgiving the sea can be,” said Chief Petty Officer Stephen Veda, the command duty officer at Coast Guard Sector Boston. “This is a tragic end to a very harrowing case – the effects of which will be felt throughout the entire maritime community for some time,” he said.

The Coast Guard is broadcasting a safety notice to mariners navigating in the vicinity of where Orin C is thought to have sunk.

The cause of the sinking is under investigation.

Saving Lives and Guarding the Coast Since 1790.
The United States Coast Guard — Proud History. Powerful Future.