SAVOUR’S DIGITAL WINE MACHINE FOR COMPLIMENTARY TASTINGS: EVERYDAY* FOR YOUR ENJOYMENT & CONVENIENCE
WHAT: Can’t make our Saturday Wine Tastings or none scheduled…Join us to enjoy a “tech” tasting experience exclusive on the North Shore. Try our digital wine machine tasting experience at each visit. Our wine machine offers tastings of 20 wines, all the time. Using this digital wiz couldn’t be easier …and its complimentary.
WHY: For your convenience at every visit, sample as many as 20 wines, selected for the season, representing every wine region.
>new wine selections are regularly rotated in ensuring the tasting experience remains at peak enjoyment, and sample bottles new to you.
>sample with imported glassware from Riedel
>all 20 are paired to food by Kathleen
>each wine is stocked below the wine machine
WHO: You & the digital wine machine
WHEN*: Whenever you visit – Tuesday to Sunday – for your enjoyment & convenience
HOW: Insert plastic card into the slot, upper left side of each of the 4 units holding 5 bottles, place glass below a spout, and press tab above the bottle …it’s a breeze.
A Sampling of Wines to Experience:
Ixsir “Altitudes” Rouge – Batroun, Lebanon. indigenous Lebanese varietal, Caladoc, with Cabernet, Syrah, and Tempranillo, this full but soft red is ripe with black currant and raspberry fruit, topped with a bit of clove spice. Pairs well with grilled lamb, duck, or skirt steak.
Ixsir “Altitudes” Blanc – Batroun Lebanon. indigenous varietal, Obeidy, with Muscat and Viognier, this full, aromatic white has notes of white peach, Jasmine, and nutmeg with a core of flint that makes it powerful and refreshing. Pairs well with baked Haddock, fish or clam chowder, and pasta Florentine.
Winzer Sommerach Grauburgunder Trocken (dry) – Franken, Germany. varietal, Grauburgunder, this crisp, dry white is lemon and lime on the palate, with a touch of quince, around a core of minerality that makes it the perfect summer quaffer. Pairs well with all grilled fish and pasta primavera.
Minuty “M” Rosé – Côtes de Provence, France. produced from organically grown, hand-harvested Cinsault, Grenache, and Syrah grapes. It is clean, light and crisp, with abundant raspberry and strawberry fruit for refreshing summer drinking. Pairs well with lobster, crab, or seafood salad or a cool Gazpacho!
Viña Alberdi Rioja Reserva – Rioja, Spain. 100% Tempranillo grown organically, the grapes are crushed and fermented with full malolactic treatment, followed by two years of ageing in America oak barrels, making for a luscious, powerful, and serious wine. Known for its versatility with food. Pairs well with everything from roast lamb to paella – the perfect red for any summer feast!
Welcome your donation any amount (suggest $5) for Pathways for Children. Thank You!
Please Note: If you are not fully vaccinated, please wear a mask when not tasting wines.
Thank you for this accommodation for our mutual health and well-being.
Savour Wine & Cheese l 76 Prospect St. l Gloucester l 978. 282 .1455