Tag: Eats

La Trattoria Prociutto and Mozzarella Panini

Posted on by Joey Ciaramitaro

La Trattoria Prociutto and Mozzarella Panini, originally uploaded by captjoe06.

Sailor Stan’s

Posted on by Joey Ciaramitaro

I just love breakfast at Sailor Stan’s.  Another place that makes Gloucester so much better a place than generic communities anywhere else.

Sailor Stan’s, originally uploaded by captjoe06.

These seats won’t be empty in July

Posted on by Joey Ciaramitaro

You will be hard pressed to find a seat here in July when the nice weather comes.

These seats won’t be empty in July, originally uploaded by captjoe06.

Cafe Sicilia Pastry Display

Posted on by Joey Ciaramitaro

Caffe Sicilia Open 7-1PM Mothers Day
40 Main Street Gloucester

Cafe Sicilia Pastry Display, originally uploaded by captjoe06.

Pick up some tasty pastry treats at Caffe Sicilia.

Canoli, Lobster Tails, Gigilana Cookies, Tiramisu, and show up for some face time with that special mom in your life.

Tiramisu and Canoli score extra bonus points.

Last Stop Variety Curried Chicken Wrap

Posted on by Joey Ciaramitaro

Last Stop Variety Curried Chicken Wrap, originally uploaded by captjoe06.

Last Stop Variety Bistro Tables

Posted on by Joey Ciaramitaro

Last Stop Variety Bistro Tables, originally uploaded by captjoe06.

In the last couple years the emergence of Bistro Tables gives patrons the ability to congregate and enjoy the delicious coffee and home made treats from Last Stop Variety.

Creative dishes made on site make this East Gloucester convenience store so much more.

Passports Gaguzza Part Deux

Posted on by Joey Ciaramitaro

I couldn’t help myself.  I had to go in for a repeat of my gaguzza dish at Passports.

It was that good.

Passports Gaguzza Part Deux, originally uploaded by captjoe06.

My Gaguzza at Passports

Posted on by Joey Ciaramitaro

Gaguzza at Passports, originally uploaded by captjoe06.

I’m proud to say that Eric at Passports put my recipe for Gaguzza on the menu yesterday.

What is gauguzza you ask?

It’s zuccini. The preparation for this dish is thinly sliced zuccini breaded and fried with the Italian breadcrumbs (mudiga) then layered with fresh mozzarella sitting on top of the zugu so the fried gaguzza doesn’t get all soggy.

Delicious! Go see Eric and ask for the Gaguzza!

Allison Varga and Her Pleasant St Tea Co and Coffee Bar

Posted on by Joey Ciaramitaro

Allison Varga and Her Pleasant St Tea Co and Coffee Bar, originally uploaded by captjoe06.

Passports Bacon Blue Cheeseburger

Posted on by Joey Ciaramitaro

Now that’s what I’m talkin about!

Passports Bacon Blue Cheeseburger, originally uploaded by captjoe06.

Chili Choice Menu- Click Pic to view larger

Posted on by Joey Ciaramitaro

To view any picture on the blog, click on it and once it opens in the flickr page select “all sizes” above the photo.

Then you can read the menu full size.

Chili Choice Menu- Click Pic to view larger, originally uploaded by captjoe06.

Worlds Greatest Lobster Roll

Posted on by Joey Ciaramitaro

Worlds Greatest Lobster Roll, originally uploaded by captjoe06.

Mix the cool lobstermeat and the Cains Mayo and place into warm grilled buttered rolls for the worlds greatest lobster roll.

Grill The Buttered Buns To Golden Brown

Posted on by Joey Ciaramitaro

Grill The Buttered Buns To Golden Brown, originally uploaded by captjoe06.

Make sure you turn them so they don’t burn.

Butter The Hot Dog Rolls Heavily For Grilling

Posted on by Joey Ciaramitaro

Butter The Hot Dog Rolls Heavily For Grilling, originally uploaded by captjoe06.