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Tag: Anthony Saputo
Inside The Saint Peter’s Club With Anthony Saputo
Saint Peter’s Fiesta 2011 Preview With Anthony Saputo
A Candid Conversation With Fiesta Committee Member Anthony Saputo
16 DAYS!!!
Look for our 2011 Fiesta Preview with Fiesta Committee Member Anthony Saputo tonight at 6PM
Odds and Ends
Some Random Clips Thrown Together
The Seine Boats Hit The Water
Inter-Continental Greasy Pole Champ Anthony Saputo Video
Anthony Saputo Inter-Continental Greasy Pole Champ
I caught up with Anthony Saputo, the Inter-Continental Greasy Pole Champ. Anthony won in Sicily and Gloucester which makes him a greasy pole legend in his own right but in the upcoming video we speak about other greasy pole champions, who he considers the best seine boat crews of all time and gives some props to the unsung heros of the Fiesta.
Video at 8AM
Happy Cinco de Mayo!Things to do today!
Chamber’s Spring Fling
Cape Ann Chamber Businesswomen will host this year’s Spring Fling on Tuesday, May 5, 5 to 7:30 p.m., at Latitude 43, 25 Rogers St. Terri Trespicio, senior editor at Martha Stewart’s “Body & Soul” magazine, will present “Take Back the Reins: Simple and Surprising Ways to Stay Balanced and Whole When Times Are Tough.” Trespicio also hosts a daily radio program called “Whole Living.” In collaboration with seArts Wearable Arts group, attendees will have an opportunity to wear — and possibly buy — accessories made by local artists. Sponsored by Cape Ann Savings Bank Trust Department, Rockport National Bank and TD Banknorth, the event will feature a Cinco de Mayo supper of quesadillas, nachos and salads. Cost is $25 per person. A cash bar will be available. Chamber members and nonmembers are welcome. For reservations, call 978-283-1601 or e-mail info@capeannchamber.com.
Spaghetti dinner
A spaghetti dinner fundraiser to benefit the Gloucester High School girls softball program will take place Tuesday, May 5, 5 to 7 p.m., at The Fish Shack restaurant in Rockport. Cost is $8 for adults, $5 for children and seniors, with a $25 family cap. For more information, call Anthony Saputo at 978-283-6970.