click photo for music info
Coastal Cruiser At Cruiseport Gloucester – Photo from Anthony Marks
Salt Island 4:00AM Friday- Coyotes or Wolves? Asks Katie Heid
2,000 tulip bulbs planted Saturday by Generous Gardeners
Hi Joey,
On Saturday morning 15 Generous Gardener volunteers planted 2,000 tulip bulbs at the Fishermen’s Wives Memorial. The bulbs were purchased from proceeds from the annual Garden Tour with some funds from the Fishermen’s Wives. Thank you to all who came to help. Stay tuned for significantly expanded gardens after the seawall project is complete!
Susan Kelly
3 Minutes of Fame
Cape Ann Youth Hockey’s Mite 1 team (and my boys), had the awesome opportunity to skate during an intermission at last Wednesday’s Bruins game. While they were only on the ice for 3 short minutes, the whole experience (from check in, to jumbo-tron, to private elevator, to locker room, to some VIP treatment from Bruins employees) created memories to last a lifetime.
I threw together this completely amateur video for them the next day. I’m guessing this will be one of those days that they look back on pretty fondly years from now and I’m so glad this great group of kids had the chance to experience this together.
SeniorCare Breakfast Fundraiser Tuesday October 27
GloucesterCast 156 With Kerry McKenna, Mark McDonough, @CapeAnnPainter, @KimSmithDesigns , Big Tony, and Host @Joey_C

GloucesterCast 156 With Kerry McKenna, Mark McDonough, Paulie Walnuts, @KimSmithDesigns , Big Tony, and Host Joey Ciaramitaro
Topics Include:Topics Include: Dine Out Cape Ann, Serenitee Restaurant Group Reward card Just Giving Stuff Away All the Time Sign Up Here, The LED Debate, Lighthouse Garage Demolition and Kim’s Research, EJ’s Cormorant Migration Post, Lots of Cruise Ships Lately, Adult Coloring Books Are All the Rage.

Wanna throw up? Look at this chart of Groundfish landings since 1981 and How They’ve Fallen off A Cliff
HANGING OUT!
With my friends the Barton-Anderson Family at Niles Beach

As Michelle mentioned, an entire beach on which to play, but the kids generally gravitate to the stair railings at Niles. More photos here ~ Continue reading “HANGING OUT!”
Kim Smith Monarch Butterfly Program at the Sawyer Free Library
Dear Friends,
Please join us at the Sawyer Free Library on Thursday November 12th at 7:30 pm for my Monarch butterfly program. I am especially, especially excited to present to our community. I hope to see you there! Please note that this is my photo and lecture program, not the new film, which will be coming soon.
For more information visit my website Kim Smith Designs.
Special thanks to Valerie Marino at the Sawyer Free for creating the program flyer!
Feeding time at the State Pier
Plum Island from Steep Hill, Steep Hill from Plum Island
Spent the day Saturday re-exploring my old stomping grounds from years living in Newbury and on Plum Island. After shooting Crane Estate and Plum Island from the top of Steep Hill, we made our way to the end of Plum Island Refuge and shot Steep Hill from there. It looks a lot closer when you are just looking across the water, but it was an enjoyable adventure. I’d forgotten how much I love that area.
E.J. Lefavour
Headless Horseman on Magnolia Avenue
Between Customers
Gloucester Smiles ~ 57
Gloucester Smiles ~ 53
Tourists with Gloucester Smiles
How Spoiled Are We With All Our Incredible Breakfast Joints? Sailor Stan’s West Indian Hash
Video: @STOKGrills Rib and Kabob Insert Unboxing and Grill Set Up For Smoking Pork Ribs Part I
For More @STOKGrills Charcoal Drum Featured Cooks-
http://thehomiecast.com/?s=STOK
Click For Video-
Demonstrating the STOK Charcoal Drum Set Up For Smoking Pork Ribs Using The STOK Insert System Rib and Kabob Insert
YOU CAN NEVER GO WRONG WHEN DINING AT PASSPORTS RESTAURANT!
There are so many delicious appetizers and entrees to choose from at Passports, and all are very reasonably priced. On a recent visit my husband had melt-in-your mouth swordfish, grilled to perfection, served with super yummy scalloped potatoes, and a medley of veggies, all for only NINETEEN dollars. For the first course, I had the special French onion soup, which was not too salty as is so often the case; it was perfect and really hit the spot. Although an appetizer, for the main course I next had the fried oysters, which IMO are the absolute best around, hands down, without a doubt. We love the the always friendly and welcoming wait staff at Passports and our dinner was made especially outstanding by Sally!
Open for lunch and dinner, with community events happening often and throughout the week, make Passports one of your regular go-to dining spots!









