Great food. Greater purpose.Minglewood’s General Manager Zach Sears and The Open Door President & CEO Julie LaFontaine introduce our new Cornbread Skillet and the launch of Serenitee Restaurant Group’s Breaking Bread with Our Community initiative.
When you order the Cornbread Skillet, 10% of sales are donated to The Open Door to help aid in their mission to fight food insecurity across our community.
We’re excited to be the first restaurant to launch this new initiative, which will be expanding to all Serenitee restaurants in the months ahead—creating more opportunities to support the local organizations that make a difference where we live and work.
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Good Morning Gloucester 