Oak To Ember pork belly smash sausage on the menu for today’s brunch

Posted on by Joey Ciaramitaro

INTRODUCING our pork belly smash sausage!!! complete with a fried egg, that melty chedder + spicy mayo on a housemade everything bagel

it’s a breakfast SMASH

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Published by Joey Ciaramitaro

The creator of goodmorninggloucester.org Lover of all things Gloucester and Cape Ann. GMG where we bring you the very best our town has to offer because we love to share all the great news and believe that by promoting others in our community everyone wins.

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