When Erik Lorden, my buddy and the owner/chef at Passports stopped by to pick up lobsters yesterday he was wearing this Burger King Hat.
He vowed to wear it all day long much to the chagrin of his entire family.
I think he’s ought to check the ventilation in the kitchen, he must not be getting enough oxygen to his noggin.
Erik Lorden- Vows To Wear Burger King Hat To Chagrin Of Entire Family, originally uploaded by captjoe06.
Good Morning Gloucester 
Just came across your blog, longtime ex-masser, but grew up in Rockport, very fun pix, nice to remember … loved your video about the distillery … I did a similar video at a whiskey maker here in Denver
cheers!
LikeLike
Well, better that than Red Lobster — it’s good to be King
LikeLike
It’s good to be the king!
LikeLike
Being King for a day is a good thing
LikeLike
How is The King preparing those lobsters
for his menu..Baked Suffed Lobster? Lobster
Thermidor? Lobster Rolls.made with chunks of
fresh lobster (no mayo) on a toasted bun with
a side of hot drawn butter and lemon to pour over
the lobster? Lobster Savanah?(haven’t had that
for a long time)?? Maybe Lobster Stew?? I think
I just may have to go down to THE READERS CHOICE BEST OF THE NORTH SHORE 2009 LOBSTER SELLER CAPTAIN JOEYS AND SONS and
get some superb lobsters for this weekend.
Did they give you a big banner to fly ? Hat’s off to Capt Joey and Son and to Passports for picking
the BEST place to buy LOBSTERS for his fine Restaurant.
LikeLike