Blasphemy!!!!!!
Who in their right mind adds celery, tarragon, or lettuce to a lobster roll?????
IDIOTS!
Read how these non-professionals handle their lobster rolls up in Maine-
http://www.foodandwine.com/blogs/mouthing-off/2007/5/23/What-Makes-a-Perfect-Lobster-Roll
Then see this post on how it’s done by the all-time greatest Lobster roll preparer- The Mrs-
thanks to SandyBayDay for pointing out the article about inferior lobster rolls in Maine