Sunday is the day I spend with the Family, bringing the girls down to the beach to watch the races and greasy pole after covering every aspect I can for the days leading up to Fiesta.
That morning down the dock strolls Craig asking for an assignment for the day. Knowing that Adam Bolonsky, Sam Sartson and I had devoted a ton of video coverage to Saturday’s Greasy Pole I told Craig that the Parade and The Seine Boats could use some video coverage to round everything out. I was deep into the editing of three hours of footage that Adam had handed to me from Saturday in between making lobster deliveries to our restaurants and taking out boats and off Craig went.
Fast forward to that afternoon and I was pretty much resigned to watching the Sunday sporting events with the family and not taking the camera out too much except to report the winners via my smartphone so we could beat everyone else to getting the news out.
The Bean up on my shoulders at the PACKED Pavilion Beach yells out “Good Morning Gloucester!” And she is pointing front and center to the edge of the water directly in front of the Greasy pole. It was none other than Craig with his Mack-Daddy Camera with “Da Sticka” plastered on it’s side.
A nice feeling knowing I could somewhat take the foot off the gas of the month long Fiesta coverage knowing it was all in good hands with our great team of contributors.
Here is Craig’s Seine Boat Championship video and more-
Jo-Ann Castano took these pics at the Altar going over things with new contributor Craig Kimberly.
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Kathy will talk about her experience on Rocky Neck and show work she has produced at 7pm on Tuesday, June 28 at the Artist in Residency Studio, 53A Rocky Neck Ave (between the Rocky Neck Gallery and the Studio Restaurant). Everyone is invited to attend.
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Filmed By Adam Bolonsky For Good Morning Gloucester
Look For The Entire Series Throughout The Day As We get Them Uploaded In Hi Definition Including Footage From ON THE POLE and The Traditional Walk Up Beach Court.
We will bring you inside to view the entire process.
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Savour Wine and Cheese announced today that they will open their doors at 24 Washington Street in Gloucester, Massachusetts on June 30, at 10A.M., just in time for the Fourth of July weekend. The company’s highly-trained staff helps the customer navigate through a sea of wine and cheese options, insuring the “perfect fit” for everyone.
Savour has 20 different wines on five state-of-the-art wine dispensing kiosks from Napa Technology that “allow the customers to try before they buy,” says owner and operator Robert Morgan. Each is controlled by smart cards that allow customers up to 10 half-ounce tastes. “These machines are the only ones on the North Shore,” says Morgan, “and allow the customer to compare different styles in a range of prices.”
Kathleen Erickson, “The Wine PhD,” is the co-owner and resident wine expert. “Our goal is to introduce the community to an extensive variety of hard to find, unique, small-production wines at a great value,” Erickson says. She is certified sommelier with a highly educated palate allowing her to relate easily to a wide variety of wine preferences. “A good sommelier is like a coach,” says Erickson, “she has to be able to scout out good wines and match them with the buyer’s individual taste.”
Krista Julian is Savour’s “Cheese Wiz.” Julian is a trained chef who interned at the highly respected Formaggio Kitchen in Cambridge, Massachusetts. Julian concentrates on specialty cheeses and meats, complimenting the wine expertise at Savour.
Savour invites the community to come in and try the new sampling kiosks and our unique selection of wines, cheeses, and specialty foods such as Trupiano sausage and homemade pastas. Savour is open seven days a week allowing everyone to try before you buy.
Savour Wine and Cheese was founded in 2010 as a family business. It is our goal to enrich the wine-buyers experience with education and personal attention. Savour is on the forefront of the wine industry on the North Shore of Massachusetts with a knowledgeable staff, wine-tasting machines, and a unique variety of wines. Try before you buy!
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-and if you are going to be at The Fiesta, don’t forget to set your DVR to record the whole series.
Joe Sanfilippo has told me that we will be proud of the work ethic and attitude from our hometown men- Nino, Joe and Gus Sanfilippo on the primetime network show which premiere’s on ABC tonight at 9PM!
Mark Burnett recently joined twitter and will be live tweeting during the show. As you know Mark Burnett doesn’t spare any expense and the production values for this show will be over the top (like everything else he does, like Survivor for example).
Here are some pictures of Joe, Gus and Nino on their Gloucester Fishing Boat The Captain Domenic-
From ABC-
In celebration of his new, epic summer reality series, “Expedition Impossible,” Mark Burnett will be up on Twitter at @MarkBurnettTV on Thursday, June 23 from 9:00-10:00 p.m., ET and PT, during the premiere of the show, to offer commentary on the exciting action taking place, as well as behind-the-scenes anecdotes.
In addition, ABC.com will host a live “Chat Party” during the airing of “Expedition Impossible,” where viewers can come to the site, take a look at Mark’s tweets and chat with other fans during the show. The “Chat Party” will go live at 9:00 p.m., ET/6:00 p.m., PT on Thursday and remain live until the conclusion of the west coast airing at 10:00 p.m., PT.
On the premiere episode, “Sun! Sand! Sahara!,” the 13 teams of ordinary Americans set out on the adventure of a lifetime across the ancient kingdom of Morocco, battling rugged terrain, untamable animals and each other. After facing the sand dunes of the Sahara and the cliffs of Todra Gorge, one team will be eliminated.
Adventurer, zoologist, big cat trainer and all around risk taker Dave Salmoni hosts the show.
Featuring high adventure and human drama, “Expedition Impossible” follows 13 teams of 3, racing in a fun expedition across vast deserts, over snow capped mountains and through raging rivers in the beautifully exotic, fabled kingdom of Morocco. Each week a new stage of the expedition will be revealed to the teams. Will they crumble under the pressure of having to think clearly in the wilds of the great outdoors, or will they find a way to work together to complete their adventures? And if one person quits, the entire team is eliminated. After 10 stunning legs of competition with drama, comedy and great characters, one team will cross the finish line first to claim victory. Each winning team member will receive $50,000 ($150,000 total for the team) as well a new Ford Explorer.
Here’s a four part video series I taped with the guys-
Will Rich (grew up in Bayview) and Mike Simpson are now paddleboarding from Key West, Florida, to Portland, Maine to raise money for the Wounded Warriors Project and SUP Cleanup.
Yesterday They Landed Here in Gloucester MA to a Hero’s Welcome and GMG Was There To Bring You’re Their Story.
Our Video Interview-
Pictures-
The boys finally landed in Gloucester MA and we were there to cover it-