Day: August 18, 2024

Frog Leg Lunch — pat morss

Posted on by patmorss

Yesterday Anne-Lise and I walked around Niles Pond at just the right time to catch Little Blue (Heron) dining on ‘grenouille’ (Parisian frog legs).

“I think I got him.”
“Yup. Now I have to get him lined up to swallow.”
“I’ll try flipping him over.”
“Wow! Almost lost him.”
“Now I have him on a good trajectory.”
” A quick move before I lose him again.”
“There we go. Good right down to the last leg.”
“And down he slides. Forgot to wish myself a Bon Appetit.”

Incredible hospitality at La Famiglia Giorgio’s

Posted on by Joey Ciaramitaro

Our server Joanie made us feel right at home. Justin had us in stitches telling stories. Pizza had great crust and elite cupped pepperoni. They have chicken eggplant parm on the menu. Al and crew you got this place locked down. Service and food was seamless! If you’re in the North End it’s a must visit.

112 Salem St Boston’s North End

Rotary breakfast and Waterfront Festival 2024

Posted on by Donna Ardizzoni

Gloucester’s own Judy Plank

Thank you State Senator Bruce Tarr and Patrick Thorpe of Bank Gloucester.  Cooks at the Rotary Breakfast.

All smiles

Beauport Cruiselines 10 Year Diamond Anniversary Cruise

Posted on by Joey Ciaramitaro

 ~ BHGMARKETING2023 ~ 

Mark your calendars – Beauport Cruiselines is celebrating 10 amazing years!

Join us on Saturday, September 14th for our 10 Year Diamond Anniversary Cruise! Celebrate with us as we toast to this remarkable milestone – one whole decade of creating unforgettable memories along the Gloucester Harbor.

Aboard our can’t-miss Diamond Anniversary Cruise, we will raise our glasses for a complimentary champagne toast, savor an exquisite selection of hors d’oeuvres, followed by an extravagant dinner buffet.

Sip on our seasonal cocktails as you take in the breathtaking views of the Gloucester Harbor and dance the night away to live DJ Entertainment, brought to you by The 617 Event Group!

We can’t wait to embark on an evening filled with elegance, fun, and celebration – as we toast to 10 sparkling years. Visit this link to purchase tickets: https://bit.ly/4fGa8ZL

GloucesterCast 743 Aug 18 From Gloucester Maritime Gloucester Livestream Link to Join Here-www.facebook.com/goodmorninggloucester

Posted on by Joey Ciaramitaro

GloucesterCast 743 Aug 18 From Gloucester Maritime Gloucester

Link to Join Here-www.facebook.com/goodmorninggloucester

Audio Podcast Click Here-

Video Podcast Click here-

Salty’s Bagels in Gloucester, MA

Posted on by Joey Ciaramitaro

Salty’s Bagels in Gloucester, MA

Baked in Gloucester, Salty’s Bagels hand crafts small batches of chewy, crisp-crusted bagels using time-honored techniques and premium ingredients.

POP-UP SCHEDULE

Sunday, August 18, 8:00 – 10:00 AM
23 East Main Street, Gloucester, MA

Sunday, August 25, 8:00 – 10:00 AM
23 East Main Street, Gloucester, MA

A BIG SHOUT OUT AND THANK YOU to all of our customers, our friends at the Cape Ann Kitchen and the Gloucester community for your support! Your encouragement means the world to us, and we are especially grateful for the hands-on help from family and f
Salty's 🥯🥯🥯 is popping up on Sunday, 08/11 at 23 East Main Street, Gloucester, MA (Cape Ann Shared Kitchen) from 8:00-10:00 am Please message us to pre-order by 5:00 pm on Thursday, August 8th !!! Plain | Salt | Sesame | Everything | Rosemary/Sa
A friendly reminder that we will be closed on Sunday, August 4th. We will be back boiling and baking on Sunday, August 11th at 23 East Main. Thank you for your continued support! - Salty's 🥯🥯🥯 #bagels #capeannma #gloucesterma #capeannsharedkitc
Introducing . . . Thoughtfully tailored brunch boards featuring Salty’s artisan bagels and fresh, high-quality ingredients selected for their exceptional flavor. Each board is crafted to order and designed to align perfectly with the theme of
Dear Bagel Lovers, We will be closed on Sunday, August 4th due to a special engagement. We will be back boiling and baking on Sunday, August 11th at 23 East Main. Thank you for your continued support! - Salty's 🥯🥯🥯 #bagels #glimmerglass #
Thanks to all who came by to support us today! We will be closed next Sunday (August 4th) due to a special engagement. We will be back bright and early on Sunday, August 11th at 23 East Main from 8:00 - 10:00 am. Stay salty. #bagels #gloucesterma #ca
Salty's 🥯🥯🥯 Sunday, 07/28 🔥 INTRODUCING OUR ROASTED JALAPENO CHEDDAR SCHMEAR 🔥 23 East Main Street, Gloucester, MA at the Cape Ann Shared Kitchen 8:00-10:00 am Plain | Salt | Sesame | Everything Individual bagels: $2.75 Baker's dozen: $30 Plai
Salty's 🥯🥯🥯 Sunday, 07/21 23 East Main Street, Gloucester, MA at the Cape Ann Shared Kitchen 8:00-10:00 am Please message us to pre-order by 5:00 pm today!!! Plain | Salt | Sesame | Everything | Rosemary/Salt Individual bagels: $2.75 Baker's doz
A BIG thank you to everyone who pre-ordered and stopped by for bagels this past Sunday. We SOLD OUT!!! Shout out to our youngest customer to date who tried her first bagel with scallion cream cheese which she couldn't get enough of! Please pre-order
Salty's Bagels hand crafts small batches of chewy, crisp-crusted bagels using time-honored techniques and premium ingredients. On Sunday (07/14) we'll be popping up at the Cape Ann Shared Kitchen at 23 East Main Street in Gloucester at 8:00 am. Come
Popping up on Sunday, 07/14 23 East Main Street, Gloucester, MA at the Cape Ann Shared Kitchen 8:00-10:00 am Please message us to pre-order by Thursday at 5:00 pm! Plain/Sesame/Salt/Everything Individual bagels: $2.75 Baker's dozen: $30 Plain/Scall
Many, many thanks to everyone who patiently waited for fresh bagels yesterday at the Cape Ann Shared Kitchen (23 East Main)! Boiling and baking small batches of bagels takes time and we're working on speeding up our production process!!! We are accep

HOW TO PRE-ORDER

We have a limited number of pre-order pick up time slots. Please direct message us on Facebook, Instagram or text us at 978-430-5885 and we’ll do the best we can to fill your order.

Gloucester, MA – Salty’s Bagels, started by Amy Whittenburg, is excited to be a part of the local food scene! After a winter spent tinkering with bagel recipes and learning from some talented bakers from Somerville, Portland, ME, and Vermont, Amy has crafted a bagel recipe that local bagel lovers are really enjoying.

In June 2024, Salty’s Bagels joined the Cape Ann Shared Kitchen, kicking off pop-up events every Sunday morning. The community’s response has been encouraging, with many weekends selling out! Customers can pre-order their favorite bagels through Facebook or Instagram Messenger until Thursdays at 5:00 PM.

Salty’s Bagels are made from high-quality ingredients and crafted with care, resulting in a crispy crust and a chewy, open crumb, thanks to a time-honored proofing process that creates a complex and delicious flavor.

“We think our bagels are a nice way to start the day,” says Amy. “It’s been music to our ears to hear how much people are enjoying them.”

At the moment, Salty’s offers plain, sesame, everything, salt, and the popular rosemary salt. We’re working on new options like sourdough, pumpernickel, and gluten-free. Our homemade schmears feature classic plain, scallion, and on occasion jalapeño.

The name:

The name “Salty’s” invites a playful interpretation of what “salty” means to the individual. It might evoke the delightful flavor of sea salt on a freshly baked bagel or hint at a down-to-earth charm.

What Customers Are Saying:

“I made bagels every week until I tasted Salty’s Bagels. Now I am hooked! They are chewy and not too doughy. We love them!” — Naomi from East Gloucester

“Salty’s is the best bagel I have ever had. They are warm and fresh, with a flaky outside and moist inside. I’d love to see them open a full-time shop!” — Maureen, Cape Ann

Contact: Amy Whittenburg, Founder, Salty’s Bagels
Phone: (978) 430-5885
Email: saltysbagels@gmail.com
Website:
Be sure to follow us on social media for updates and to place your pre-orders!