What fun we had on Saturday at St. Joseph’s Pasta Day. Thank you, Bridgette, for hosting and Felicia for continuing this wonderful tradition. We made about 130 pounds of St. Joseph’s pasta from scratch. There were about 25 women of the Novena Girls making this pasta. We are a well-oiled machine and just keep working until all the pasta is done. The lunch provided was amazing, my favorite is the pasta e fagioli that Felicia makes. The antipasto sandwiches, desserts and beverages were all terrific. Personally, I had a great time. There also was the Novena Girls youngest member at 3 months old. Another benefit from being part of the wonderful group of women is getting all my steps in yesterday. Did over 15, 000 steps making the pasta. Thank you, Felicia, for including me as part of this fun tradition.
This is what the hanging tree looks like before the pasta.
The pasta hanging to dry.
Good Morning Gloucester 