Felicia’s Zugu For The Pasta With The Shrimp

You get a loaf of Italian bread and stand infront of the stove dipping the bread in the sauce and you might not leave until every last peice of bread is gone- trust me on this one. Video tomorrow night!

Felicia's Zugu For The Pasta With The Shrimp

 

Gloucester Native Shrimp Cooked, Headed and Peeled

It’s all about the Shrimp Baby!

 

Gloucester Native Shrimp Headed and Cooked

This is what the shrimp looks like after it’s cooked.  Those little dots on the underbelly are the spawn which many consider the sweetest part.

Look for the video in which my sister Felicia show you how to cook, peel and serve this local delicacy tomorrow night right here on these pages.

 

Gloucester Native Shrimp, originally uploaded by captjoe06.

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