Hey everyone,
I wanted to check in and let you know about a few things going on at The Topside 🙂 First off, beginning tonight, the lovely Elizabeth is back behind the bar! She will be here tonight and every Saturday pairing up with the infamous Antoine slinging drinks and serving our delicious menu. Friday nights will have Kristie and Jennifer behind the bar to make sure every weekend night is filled with bartenders to fulfill all your thirsty requests!
Don’t forget we serve Sunday Brunch every week, now with live Jazz entertainment!
Tomorrow we will feature Julie Dougherty from 11:00am until 2:00pm.
Gloucester’s most delicious eggs Benedict, Kahlua French Toast, Huevos Rancheros, Corned Beef Hash, Scrambled eggs and Ham, and more! Also, $5 Bloody Mary’s, Mimosa’s, and Passion Flower (pineapple, pomegranate, and vodka)!
Also, every Tuesday is Oyster Night! $1.50 Blue Point Oysters on the half shell. Also feat. Oyster Casino, Rockefeller, fried oysters, oyster stew and more!
We also offer $5 Happy Hour appetizers from 4-6 Monday-Friday. Nachos, buffalo wings, potato skins, fried mac&cheese, veggie egg rolls, baked stuffed clams, Jalepeno poppers, liver & bacon, and Jalepeno chilli cheese fries. Don’t forget, our 14oz Margaritas are always just $4.95. See you soon!!! What are you up to tonight?!?!?
Thanks,
Doug Silva
General Manager
Topside Grill
50 Rogers St.
Gloucester, MA
(978) 281-1399
www.topsidegrill.com
